Bread, Pastry & Savory Schedule
DAILY BREADS
THURSDAY - SATURDAY
Baguette
Rustic Baguette
Ciabatta
Organic French Country
Brioche
Cranberry Brioche
Rusticas, Olive and Rosemary
Sourdough Rolls
Rosemary Rolls
Mini French Rolls
Organic 100% Rye Vollkornbrot
All our whole grains are locally sourced from
Maine, Massachusetts, and Quebec
SPECIAL BREADS
THURSDAY
Organic Six Grain
Semolina Levain
FRIDAY
Apple Cranberry Walnut
SATURDAY
Maine Grain (Locally Grown and Milled Wheat)
Semolina Levain
Filone Parmigiano
Kalamata Olive Levain
Winter White
Organic Seeded Sourdough
Daily PASTRY AND COOKIEs
THURSDAY - SATURDAY
Croissant
Chocolate Croissant
Bear Claws
Fruit Danish
Ham and Cheese Croissant or Croque Monsieur (On Brioche)
Sticky Buns
Monkey Breads
Apple Turnovers
Bouchons
Morning Buns
Blueberry Scones
Kouign Amann
COOKIES
Chocolate Chip, Sugar, Dark Chocolate White Chocolate Walnut,
Zaleti, Pistachio, Oatmeal Raisin
Special Pastries by Day
Saturday
Apple Galette
Sweet Ruby Or Sweet Blue
Danish Flower
Blueberry Turnovers
Hazelnut Swirls
Savories
THURSDAY - Saturday
Pizza
Cheese, pepperoni, or goat cheese
Deep Dish Focaccia
Margherita or Roasted Red Peeper and Eggplant
Panini
Fresh Mozzarella and Basil
“FIND SOMETHING YOU’RE PASSIONATE ABOUT AND KEEP TREMENDOUSLY INTERESTED IN IT.”
